Key Lime Pie Protein Cheesecake Cups
Makes 2-3 small cups
Ingredients
Crust
4 graham cracker sheets
1 tbsp melted butter
Filling
1⁄2 cup Greek yogurt
2 tbsp cream cheese, softened
1 serving ProDough Key Lime Pie Protein
Powder
1-2 tbsp milk, as needed
1-2 tbsp fresh lime juice
Zest of 1⁄2 lime
1-2 tsp maple syrup or sweetener, to taste
Toppings
Whipped cream
Lime zest
Graham cracker crumbs
Instructions
1. Crush the graham crackers and mix
with melted butter until combined.
Press into the bottom of 2-3 small
cups.
2. In a bowl, mix the Greek yogurt, cream
cheese, protein powder, lime juice, lime
zest, and maple syrup until smooth.
Add milk 1 tbsp at a time until the filling
is creamy.
3. Spoon the filling over the crusts.
4. Top with whipped cream, lime zest,
and graham cracker crumbs.
5. Enjoy!