Baked Berry Oats
Ingredients
1 cup oats
1⁄2 cup oat flour
1⁄2 cup ProDough Vanilla Bean Protein Powder
1 cup mashed banana (about 2 large ripe
bananas)
1⁄4 cup creamy natural peanut butter
2-4 tbsp maple syrup
1⁄3 cup dairy free milk
1 tbsp ground flaxseed
1 tsp baking powder
2 tsp vanilla extract
1⁄2 tsp salt
1 cup mixed berries, plus more for topping
Instructions
1. Preheat the oven to 350 degrees, and
grease an 8x8 baking dish.
2. In a large bowl mix the mashed
banana, oats, oat flour, peanut butter,
maple syrup, dairy free milk, ground
flaxseed, baking powder, salt and
vanilla extract until smooth.
3. Add in ProDough Vanilla Bean Protein
Powder, stir until just combined.
4. Gently fold in the mixed berries.
5. Spread the mixture evenly into a
baking dish.
6. Bake for 25-30 minutes, until set in the
center and lightly golden on top.
7. Let cool for 10 minutes, then drizzle
extra peanut butter and top with more
fresh fruit.
8. Slice and enjoy!