Moose Tracks Protein Ice Cream

Moose Tracks Protein Ice Cream

Moose Tracks Protein Ice Cream šŸ„œ šŸ«

Ingredients
Ice Cream
1 scoop ProDough Vanilla Whey
2 cups milk of choice
2 tbsp vanilla pudding mix

Mix-ins
Ā¼ cup chocolate fudge, warmed
ā…“ cup mini peanut butter cups

Directions:
Make the base in the CREAMiā„¢ Pint. Add whey, milk of choice, and pudding mix, and whisk until everything is dissolved. Freeze for 24 hours.
Remove pint from freezer and let sit for 5-10 minutes at room temperature. Add the pint to the CREAMiā„¢
Once assembled, select full and ice cream to process. Respin if needed.
While the ice cream is spinning, microwave the chocolate fudge topping until warm.
Once processing is complete, top with the peanut butter cups and fudge. Stir to combine, and serve immediately.

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